Aperitive. Titane
Ingrediente:
2 tortilla din faina, mari, 2 copane de pui afumate ,200 g cascaval afumat, 1 ardei capia mic, 1 ceapa mica, ulei pentru prajit, smantana si sos de friptura pentru servit
Clatite
Ingrediente:
2 oua ,1 cana g faina , 1-1 1/2 cani lapte si/sau apa minerala (sifon) , 2 pliculete de zahar vanilat , un praf sare, o tigaie cu 50 g ulei
Drob cu carne (porc si vita)
Ingrediente:
1 kg carne tocata, jumate vita, jumate porc,1 ceapa,3 catei de usturoi,1 ardei rosu,300g de ciuperci,4 rosii decojite ,2 oua,sare, piper, vegeta, patrunjel tocat, marar,pesmet alb
Tartinele cu ciupercute
Ingrediente:
120mg unt sau margarina, 300 g ciuperci, 50 g cascaval sau parmezan, 2 linguri untdelemn, o foaie dafin, 2 linguri zeama de lamaie, o ceapa , vin alb, piper, marar, patrunjel, sare.
Rulouri din sunca cu oua
Ingrediente:
6 felii de sunca, 6 oua, 80g nuca, 300g branza de vaci,7rosii, 1castravecior
Crunchy Honey-Breaded Camembert
Ingredients:
4 small camemberts, Honey, Bread crumbs (Tipiak or other brand), Butter, Oil, A few leaves of mache
For the dressing: 2 tbsp. olive oil, 2 tbsp. sunflower oil, 2 tbsp. vinegar, 1 tbsp. mustard
Irish bread with potatoes
Ingredients:
4 potatoes, 1 pinch salt , 1/4 cup all-purpose flour, 1 tablespoon melted butter
Romanian beef stew
Ingredients:
2 lbs beef , 4 onions , 2 tablespoons lard , 150 ml tomato paste or 4-5 tomatoes , salt , pepper
Cuba libre
Ingredients:
2 oz light rum, Coca Cola, Lime wedge, Glassware: Highball
Burrito with Chorizo and Scrambled Egg
Ingredients:
1/2 chorizo sausage ,1 egg, 1 flour tortilla,1 tablespoon cilantro (chopped)
Mexican Tortilla
Ingredients:
2 cups un-sifted Bread Flour,3 teaspoons Baking Powder,1 teaspoon Salt,1/4 cup Lard, chilled,3/4 cup Warm Water. For 9 tortillas
Guacamole With hot Tortillas
Ingredients:
1 large (or 2 small) Avocado, peeled and diced ,1 small Tomato, peeled, deseeded, and diced ,1 Tbs. fresh Cilantro, chopped ,1 Tbs. fresh Lime Juice (Juice from half a lime) ,1 tsp. Onion, finely minced ,1 Tbs. Salsa Verde ,Dash of Garlic Powder or 1 tsp. minced fresh Garlic ,Dash of Chili Powder ,1 bag plain Tortilla Chips or a stack of fresh hot Tortillas
Italian Pizza
Ingredients:
1/2 lb. hamburger,1 c. canned tomatoes,4 tbsp. tomato paste or sauce,1 tbsp. gravy sauce mix,1/4 c. finely diced onions,1 sm. garlic clove or garlic salt,2 tbsp. bacon drippings,1 tsp. sugar,1 tsp. salt,1/4 tsp. pepper,1/4 tsp. powdered oregano or leaves,1 c. grated American cheese,1 c. Bisquick mix.
4-6 servings.
Chinesse Drunken chicken
Ingredients:
3 lb broiler or fryer chicken,2 slices ginger,2 green onions,2 tablespoons salt,Sherry or a good rice wine to cover chicken (do not use cooking wine)
Indian drink. Sweet Lassi
Ingredients:
500 ml yoghurt,1/2 tsp salt,2 tbsp sugar,Crushed Ice,250 ml Water
Bombay Shrimps (Indian)
Ingredients:
1 lb medium sized raw shrimps,1 tsp garlic paste ,1 tsp ginger paste ,4 tbsp tamarind paste ,1/4 tsp turmeric powder ,¼ tsp red chilli powder ,2 tbsp veg oil ,3 cloves garlic (whole) ,½ cup coconut milk ,1 tbsp finely chopped cilantro ,2 fresh finely chopped green chillies ,salt to taste
Bobotie (South Africa)
Ingredients:
FILLING : 1 lb beef, minced· 2 eggs· 2 slices white bread, stale with crusts removed· 1 onion, thinly sliced· 2 tbsp cooking oil· 2 tbsp hot water· 2 tbsp sugar· 2 tbsp lemon juice· 2 tsp curry powder· ½ tsp ground cloves· 1 tsp garlic, crushed· 1 tsp turmeric· ½ tsp salt
TOPPING : 1 egg, lightly beaten· ½ cup milk· bay leaves or lemon leaves for garnishing
Mexican Stuffed Chiles
Ingredients:
For the chilies : 24 Cuaresmeño (large Jalapeño Peppers),Cold Water,120ml/4fl.oz. White Wine Vinegar,2 tbsp Salt,400g/14oz Dark Brown Sugar
For the filling : 450g/1lb cooked Crabmeat, flaked,2 tbsp Spring Onions, finely chopped,2 Tomatoes, seeded and finely chopped,2 tbsp Olive Oil,The juice of ½ a lime,Salt and Pepper
Mexican-Style Bow Ties
Ingredients:
8 oz. Bow Ties, Elbow Macaroni, 8 oz. lean ground beef,1 16-oz. can kidney beans or pinto beans, drained,1/8 tsp. ground cumin,1 tsp. chili powder,2 medium tomatoes, seeded and chopped,2 8-oz. cans whole kernel corn, drained,1 small green bell pepper, chopped,1/2 cup shredded Cheddar cheese,1/2 cup sliced green onions,1 cup low-fat, plain yogurt,1/2 cup medium salsa,1/2 cup broken tortilla chips
Shady Lady
Ingredients:
2 oz silver tequila, 1 oz melon liqueur, 5 oz grapefruit juice, ice
Saleuri cu branza telemea
Ingrediente:
1 Kg faina alba, 400 gr untura, 1 cub de drojdie, 1 praf de copt, 2 oua, 1 albus, branza telemea 200gr, sare
Pogacele cu jumari de porc
Ingrediente:
600 de g faina; 300 de g jumari de porc; 3 oua;100 de ml vin; 30 de g drojdie ; sare si piper.
Oua umplute
Ingrediente:
10 oua,1 pate de porc, ceapa uscata, castraveti murati, telina, sare, piper, patrunjel, marar
Rosii umplute cu carne
Ingrediente:
8 rosii, 3 cartofi, un castravete murat, un ou, 250 g de carne fiarta si tocata, o ceapa rosie, 100 g de maioneza, patrunjel verde tocat, sare, piper.
Zacusca cu vinete
Ingrediente:
15 vinete mari, 30 de gogosari, 1 kg de ceapa, 1 litru de ulei, 3 kg de rosii, piper, usturoi si sare dupa gust
Tartine cu branza
Ingrediente:
o paine feliata (sau paine facuta in cuptor), unt, sardele sau pasta de sardele, cascaval, masline, gogosari, galbenus de ou tare.
Ficatei cu sunca afumata
Ingrediente:
Ficatei de pui 15 buc, felii de sunca afumata 15 buc, 30 scobitori, sare, piper.
Ciupercute umplute la cuptor
1. Ingrediente
20 ciuperci medii, 300 gr bacon (muschi afumat), 3 rosii medii, 1 ceapa, 4 linguri de smantana, 100 gr. cascaval, sare si piper, 3 linguri de ulei
Platou aperitive "La un pahar de palinca"
Ingrediente:
1 carnat (30 cm lungime), 5 felii de slanina (musai din ardeal), 7 buc de pecie (sunca de porc afumata facuta la tara), jumari de porc, 2 cepe potrivite, 5 castraveti murati bine, 100 gr branza telemea, 100 gr branza de burduf.
Spanac scazut (De Post)
Ingrediente:
Spanac (500 g),o ceapa medie sau mare,usturoi (unul sau doi catei),lamaie,pasta de rosii/bulion,sare
Colac cu nuca (Cozonac ardelenesc)
Ingrediente:
1 kg faina
2 oua intregi
2 galbenusuri
1/2 l lapte
50 g drojdie
150 g unt (sau untdelemn),
200 g zahar tos
vanilie
coaja de lamaie
sare.
Cocktail cu ou
Ingrediente:
1 ou,150 ml suc de portocale,40 ml vodca,gheata.
Oua umplute cu maioneza (clasice)
Ingrediente:
10 oua,200 gr. pate de ficat,1 galbenus crud,1 galbenus fiert,ulei,o lingurita de mustar,sare,1 legatura marar sau patrunjel
Vinete cu maioneza
Ingrediente:
1 kg vinete, 2 galbenusuri de oua, 1 lg de mustar, 200 ml ulei, sare si piper
Tarta cu zucchini si sunca
Ingrediente
Pentru aluat:300g faina,1lingurita creme fraiche sau smantana groasa,150g unt, 1ou, sare
Prajitura Krantz
Ingrediente:
3 linguri faina,9 oua,300 g unt,400 g nuci (sau alune, fistic, migdale),3 plicuri cu zahar vanilat,500 g zahar,50 ml ulei (pentru uns tava),sare
Cozonac cu nuca 1
INgrediente:
1000 g faina,1000 ml lapte,300 grame zahar,200 grame unt,10 linguri ulei,50 grame drojdie,8 oua,400 g nuca macinata,1 sticluta esenta rom,2 sticlute esenta vanilie,sare cat se poate apuca intre degete
Vin alb fiert
Ingrediente:
1 măr,1 portocală,1 litru de vin alb,2 bete de scortisoara,3 cuişoare,Miere sau zahăr
Oua de prepelita umplute
Ingrediente:
10-12 oua de prepelita
o lingura de iaurt gras,
sare,
piper,
un varf de cutit de mustar de dijon,
ierburi aromate ( eu am pus ciboulette si patrunjel),
2 felii de jambon crud uscat,
cateva ciuperci champinion,
o lingura de parmezan
Tarta de legume cu oua de prepelita
Ingrediente:
3 rosii, 300 gr branza telemea (sau feta), 2 ardei, 100 grame cascaval, 7-10 oua prepelita, piper.
Purcel de lapte la cuptor
Ingrediente:
un purcelus de lapte de aproximativ trei saptamani,dar nu mai greu de 5kg curatat,100ml ulei de masline cu aroma de lamaie,o lamaie,4-5 catei de usturoi,foi de dafin sau crengi cu foi de dafin,putina boia de ardei dulce,oregano,un pahar 250ml vin alb,o lingura cu sare fina,daca purcelul este de calitate,nu avem nevoie de mai multe ingrediente
Tarte cu salata de ciuperci
Ingrediente:
Tarte: Unt 100 g sau margarina Faina 1 pah de 300 ml Cascaval clasic 100 g Oua 1 buc veti folosi doar galbenusul
Salata de ciuperci: Ciuperci conservate 1 buc 1 borcan de 250-300 ml de ciuperci conservate in apa sau 500g de ciuperci proaspete Ceapa alba 1 buc Oua 2 buc Mere 1 buc Smantana 2 linguri sau iaurt Sare 0.5 lingurite Ulei de floarea soarelui 3 linguri Patrunjel verde 1 buc adica 1 legatura
Brandada de peste (dupa 5 luni)
Brandada de peste (dupa 5 luni)
1 cartof mare ; 20 g file de merlan ; 30 ml de lapte semismantanit ; putin pesmet pisat fin ; 1 bucatica de unt de marimea unei alune
Chiftelute (aperitive de sarbatori)
Ingrediente: 1,5 kg de carne toacata (porc + vita), 3 oua, 5-6 felii de paine, sare + piper, usturoi dupa gust, faina
Crispy Strips (fasii de pui crocante)
Ingrediente: 2 linguri faina ,1 lingurita praf de usturoi , 1 lingurita boia de ardei , 1 / 2 lingurita de sare , 1 / 8 lingurita piper
2 albusuri de ou mari usor batute , 1 1 / 2 cana fulgi de porumb zdrobit grosolan , 1/2 piept de pui, taiat in fasii (tinut in lapte vreo 30 min)
Fingers de piept de pui (aperitive de sarbatori)
Ingrediente: 1 piept de pui, 6-7 catei de usturoi, 2-3 lingurite mustar,Fulgi de porumb,Pesmet sau faina,2 oua
ciuperci cu maioneza (aperitiv de Craciun)
Ingrediente: Ciuperci conservate 300 g ( scurse bine sau ciuperci proaspete fierte 5-10 minute), Maioneza 150 g, Usturoi 2 buc (2 catei de usturoi sau usturoi pudra), Verdeata (marar, patrunjel) 1 lingurita
Limba de porc cu maioneza (aperitive de sarbatori)
Ingrediente:
300 g limba de porc, 2 oua, 100 g smintina, 200 ml ulei, o ceapa
Stir-Fry Pork with Ginger
Ingredients: 2 tablespoons vegetable oil ,1/2 inch piece fresh ginger root, thinly sliced ,1/4 pound thinly sliced lean pork ,1 teaspoon soy sauce ,1/2 teaspoon dark soy sauce ,1/2 teaspoon salt ,1/3 teaspoon sugar ,1 teaspoon sesame oil ,1 green onion, chopped ,1 tablespoon Chinese rice wine
Baked Ziti
Ingredients: 1 pound dry ziti pasta ,1 onion, chopped ,1 pound lean ground beef ,2 (26 ounce) jars spaghetti sauce ,6 ounces provolone cheese, sliced ,1 1/2 cups sour cream ,6 ounces mozzarella cheese, shredded ,2 tablespoons grated Parmesan cheese
Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce
Ingredients:
2 tablespoons hoisin sauce ,2 tablespoons brown sugar ,6 tablespoons soy sauce ,1/2 cup applesauce ,1 pound pork loin, sliced and cut into thin strips ,1 1/2 tablespoons cornstarch ,2 tablespoons peanut oil ,1/2 teaspoon sesame oil ,1 tablespoon chopped fresh ginger root ,3 cups broccoli florets
Vinete grecesti
Ingrediente:
patru vinete mari, doua linguri zeama de lamaie, o ceapa mare, 500 grame carne tocata de vita, doua linguri de pesmet, doua oua, sare, piper, patru-sase rosii mari si coapte, cimbru proaspat, o mana de masline negre (dar fara samburi), o cana de vin, doi catei de usturoi, ulei, o cana de suc de rosii,100 grame telemea putin sarata si uscata (ca sa poata fi rasa).
Vinete la cuptor
Ingrediente:
3 vinete,3 ardei grasi,2 cepe albe,300 gr ciuperci,3 rosii,o mana de busuioc proaspat,sare, piper,3-4 linguri de ulei,4 felii cascaval
Briose cu cascaval si sunca
Ingrediente:
180 gr faina;, 250 ml lapte;, 40 gr unt;, 80 gr sunca presata;, 1/2 lingurita bicarbonat de sodiu;, 40 gr malai;, 1 ou;, 80 gr cascaval;, 2 lingurite praf de copt.
Chiftelute din orez
Ingrediente:6 cartofi;, 1 lingura faina;, ulei;, 200 gr pesmet;, 5 catei usturoi;, 1 pahar orez;, 1 ceapa;, sare si piper.
Spaghete de post cu sos de ciuperci
Ingrediente:
300 gr spaghete fara ou,400 gr ciuperci,200 ml sos de rosii,1 fir ceapa verde,1 fir usturoi verde ,busuioc,oregano,sare, piper
Omleta cu ciuperci si praz
Ingrediente
4 oua,1 praz mic,3-4 ciuperci,sare, piper
Spirale cu ciuperci
Ingrediente:
400 gr aluat foietaj,2 conserve ciuperci,1 praz mic,sare, piper
Minipateuri cu ciuperci
Ingrediente:
400 gr aluat foietaj,2 cutii ciuperci,1 ou,2 galbenusuri,2 linguri lapte ,2-3 fire ceapa verde,cateva fire marar,2 linguri unt ,2 linguri susan,sare, piper
Tehnici de afumare a carnii de porc in ardeal
Ingrediente:
- carne (pecie, costita, sunca, etc), carnati, slanina, toba, caltabos, sangerete
- lemn sau rumengus de lemn de esenta tare (stejar, fag, cires, visin)
Cozonac (Colac) cu nuca
Ingrediente:
1000 g faina,1000 ml lapte,300 grame zahar,200 grame unt,10 linguri ulei,50 grame drojdie,8 oua,400 g nuca macinata,1 sticluta esenta rom,2 sticlute esenta vanilie,sare
Salata Thailandeza cu carne de vita
Ingrediente:125 g de taitei de orez, 100 g de fasii de carne de vita ,1 ardei rosu, iute,150 g de fasole,1 manunchi de frunze de coriandru,1 manunchi de frunze de busuioc,1 manunchi de frunze de menta,2 linguri de alune prajite, sos dulce de chilli
Pasca cu branza de vaci (reteta de Paste)
Ingrediente: 500 g aluat de cozonac, 1 galbenus de ou, 1 lingura unt sau ulei
Salata de vinete cu ardei copt
Ingrediente: 4 vinete coapte,2 ardei capia,1 ceapa mica,150 ml ulei,sare, ceapa verde mica
Salata de vinete turceasca cu usturoi
Ingrediente: 2 vinete coapte, decojite, 2-3 catei de usturoi zdrobiti, o cutie mica de iaurt gras, 3-4 linguri de ulei de masline extra-virgin, sare, piper proaspat macinat